Zoe Ma Ma Menu
Located in the heart of Denver, Zoe Ma Ma brings the authentic flavors of Taiwanese street food to life. Known for its delightful dim sum, this casual eatery offers a variety of dishes, making it an ideal spot for lunch or dinner. Signature offerings like Dan Dan Mian and Sichuan Braised Beef Noodle Soup showcase a perfect blend of textures and spices that elevate your dining experience.
- Affordable prices paired with a fast-casual service model mean you can enjoy delicious food on the go.
- The ambiance is casual yet inviting, great for families or groups looking to enjoy a meal together.
- With notable vegetarian and vegan options, Zoe Ma Ma caters to diverse dietary preferences.
Adjacent to Union Station, this vibrant spot combines quick service with quality dishes, creating a haven for noodle lovers. Don’t miss the opportunity to indulge in some of the best Taiwanese cuisine Denver has to offer!
Noodle
Za Jiang Mian
Classic Northern Chinese dish. Fresh organic egg noodle topped with ground pork, savory bean sauce, julienne cucumber and carrot, scallion, cilantro.
Dan Dan Mian
Egg noodles topped with minced pork, house chili oil, Sichuan peppercorn sauce, pickled radish, scallion, and bok choy.
Veggie Noodle
Zucchini, bok choy, carrot, mushroom, sprouts, tofu, and a mix of sichuan peppercorn and ginger onion sauces over egg noodles.
Cool Sesame Noodle
Fresh chilled egg noodles with tofu, sprouts, julienne cucumber and carrot, cilantro, scallion, sprouts, and ginger-sesame dressing.
Sichuan Braised Beef Noodle Soup
A famous Chinese noodle dish most Westerners don't know about. Includes beef, egg noodle, bok choy, pickles, scallion, cilantro, and Sichuan spices.
Special
Rice
Fried Rice
Gluten-free. Wok fried rice with egg, sprouts, peas, carrots, and scallion, tossed in savory sauce.
Chicken Curry
Creamy curry sauce with chicken, potato, carrot, onion, scallion, and cilantro over aromatic rice.
Lu Ro Fan
Pork belly braised in a decadent soy glaze, served with bok choy, crispy onions, and scallion over aromatic rice.
Roast Duck Bao
Confit duck, crispy fried onions, scallion, and hoisin sauce held in a Taiwanese open-faced bun.
Pork Belly Bao
Braised pork belly, cucumber, scallion, and hoisin sauce held in a Taiwanese open-faced bun.
Veggie Bao
Panko-breaded eggplant, cucumber, and scallion with a ginger-onion aioli held in a Taiwanese open-faced bun
Dim Sum
Side
Chillin' Veggies
Zucchini, bok choy, carrot, mushroom, sprouts, snow peas, and tofu, blanched, chilled, and served with a spicy Sichuan peppercorn dressing.
Fresh Noodle
Fried Rice Side
Gluten-free.
Steamed Rice
Gluten-free.
Braised Pork Belly & Shittake
Tofu
Gluten-free.
Panko Fried Eggplant
Bok Choy
Gluten-free.
Pickled Mustard
Gluten-free.
House Chili Oil
Gluten-free.
Daikon
Gluten-free.
Ginger Onion Aioli
Gluten-free.
Sprout
Gluten-free.
Carrot
Gluten-free.
Cucumber
Gluten-free.
Minced Pork
Gluten-free.
